Chocoholics Rejoice! The Chocolate Tart is Here!- Dutch Desserts
Yes, friends, you’ll have what I’m having! Ever accidentally undercook a batch of brownies and found that somehow, someway you’ve reached chocolate nirvana? Yes, me too. Frequently. I sit drooling at the keyboard with the memory as we speak. The purveyor of such decadent fabulousness is Dutch Desserts, who brings us this masterpiece in the form of the Chocolate Tart. Just in case you’re wondering, I’ve had a lot of chocolate pies and chocolate tarts and a lot of just plain ‘
Stars But No Stripes: Apple Pie from from Topps Bakery
Ah, you were probably wondering when I’d get around to reviewing an apple pie. Well the wait is over my manzana maniacs for it is Topps apple pie time! Fresh apple pies start showing up at farms all round New York during the Fall and if you feel like hopping in your car and driving upstate or to Suffolk, there will be many great pies to be found. But who can wait that long? If you need some of America’s pie RIGHT NOW I’ve got a few places for you. One of them is Topps Bakery
Finally! A Dark Boozy Pecan Pie: Blue Stove
Molasses Peacan Pie Blue Stove Ok so pecan pie is supposed to be so simple. Not a lot of ingredients, no fussy preparation, quick oven time. How can you mess it up? Easy. By making it TOO SWEET. Too many unfortunate folks have sworn off pecan pies due to their high sugar content. I shed tears for those that suffer that sad and easily avoidable fate. I grew up eating darn fine pecan pie that was really easy to make. In fact, I think my mom may have just pretty much followed t
